Cool Sip Surahi: A Slow Sip from Simpler Times

July 12, 2025

In a world that races forward, there’s something quietly powerful about choosing to pause.
To drink slowly. To live gently.
To remember a time when even water had a story.

The Cool Sip Surahi is not just a water container — it’s a return to roots.
A piece of the earth, shaped by hand, and made for those who believe that even hydration should have heart.

Where Earth Meets Elegance

Crafted from 100% natural terracotta clay, this surahi is a beautiful union of function and tradition.

It uses the porous nature of mitti to cool water through natural evaporation — just like our ancestors did. No refrigerator, no energy bills, no toxins. Just pure, chilled water that tastes of earth and honesty.

Every surahi is made in Pachdhar village, nestled near the jungles of Pench in MP, where skilled artisans mold mitti with memory and mastery, preserving an art form that’s as old as the land itself.

Why Choose a Terracotta Surahi?

Whether you place it on a sunlit kitchen shelf or by your bedside on warm summer nights, the Cool Sip Surahi does more than just store water — it refreshes your senses.

What Makes It Special

Natural cooling through evaporation — no electricity needed
Made with zero chemicals, glazes, or artificial materials
Keeps water pure, cool, and perfectly balanced
Supports sustainable living and artisan communities
Aesthetic design fits both modern and traditional homes

And there’s more. The water from this surahi tastes different — softer, cleaner, almost alive. Once you sip it, you'll feel the difference.

Who It's Perfect For

Eco-conscious individuals seeking zero-waste lifestyle solutions
Health-focused buyers avoiding plastics and toxins
Interior enthusiasts looking for earthy, elegant home pieces
Gift shoppers wanting to share meaningful, handmade products
Mindful families reconnecting with traditional Indian living

This is for people who don’t just want to drink water.
They want to feel the coolness, savor the ritual, and know their choices matter.

Tips for Use & Care

Soak your surahi for 8–10 hours before first use to activate the clay
Clean weekly using warm water and a soft brush — avoid soap
Place in well-ventilated areas for best cooling
Avoid sudden temperature changes (no boiling water or fridge shifts)
If storing water for longer, refill every 24 hours for optimal taste

As with all JAADU products, slight variations in shape or color are not flaws — they’re fingerprints of craftsmanship.

A Surahi That Tells a Story

Every time you pour from the Cool Sip Surahi, you’re drinking from tradition.
You’re choosing sustainability over speed, purity over plastic, and beauty over convenience.

You're sipping what the earth gives freely — and tasting it as it’s meant to be.

Ready to Drink the Old Way?

👉 Shop Cool Sip Surahi
🌿 Explore Eco-Friendly Mitti Kitchenware

Frequently asked questions (FAQs)

Q1: How does the clay surahi keep water cool naturally?
Its porous nature allows water to seep through and evaporate on the surface, which absorbs heat from the inside—resulting in naturally cool, refreshing water.

Q2: Do I need to prepare the surahi before use?
Soak in water overnight for better permeability. First-fill water may taste earthy; after a few uses, the flavor will neutralize.

Q3: How do I clean and maintain it?
Rinse with warm water after use. For stains, scrub gently with a mild baking soda paste. Let it air-dry fully before refilling.

Q4: Is the surahi durable for outdoor use?
Yes, but avoid drastic temperature changes or dropping. Keep outdoors in shaded or semi-shaded areas to preserve its integrity.